3 cans on tuna (flavour depends what u want! I had savoury onion)
2 teaspoon lemon juice
1/2 cup gluten free breadcrumbs
2 eggs
Parsley salt and pepper
Mix all together, make into cakes fry until cooked in coconut oil!
Invisible to the eye
3 cans on tuna (flavour depends what u want! I had savoury onion)
2 teaspoon lemon juice
1/2 cup gluten free breadcrumbs
2 eggs
Parsley salt and pepper
Mix all together, make into cakes fry until cooked in coconut oil!